Colombia Antioquia Medellín Supremo

A textbook Colombian cup from Medellín with full hazelnut aroma, caramel sweetness, and smooth dark-chocolate character at low acidity.

NuttyCaramelChocolateySweet

VarietyCaturra

ProcessingWashed

RoastMedium

Elevation1500 m

SCA Score85

EstateAntioquia

OriginColombia

Flavor Description

"Supremo" represents the highest size grade in Colombian green-bean classification (screen 17+). This Medellín bean demonstrates excellent body and consistency. The flavor centers on roasted hazelnut, caramel, and dark chocolate, with low acidity and a round mouthfeel.

Found an error or outdated information?