Costa Rica Canet Bach Raisin Honey
Costa Rica Canet Bach Raisin Honey
Structured and well-defined flavors featuring mature fruit sweetness and enchanting nutty aromatics.
FruityHoneyNuttyBoozy
Flavor Profile
In contrast to Mozart's vibrance, Bach exhibits rigorous layers akin to a fugue. The profile is led by dark chocolate, berries, and cinnamon, supported by the heavy sweetness of ripe fruit. The finish leaves a long-lasting honey and caramel sweetness.
Brewing Suggestions
- Method: Pour-over, medium grind, 91°C water temperature, 1:15 ratio.
- Tip: Ideal for those who appreciate balance and high body in their cup.