Costa Rica La Minita Classic Washed
Costa Rica La Minita Classic Washed
A globally recognized Costa Rican classic known for its clarity, balance, and excellent sweetness.
CitrusCaramelChocolateySweet
Flavor Description
La Minita has long been one of the benchmark names in Costa Rican specialty coffee. This washed lot shows clean orange-like acidity, caramel sweetness, and a delicate cocoa finish. It is balanced and often serves as an ideal introduction to Central American coffee.
Why It’s Popular
It is not as wild as experimental coffees, but it does almost everything well: clean, sweet, smooth, and consistent. That broad appeal is exactly why it remains so popular.
Brewing Notes
- Pour-over: Recommended water temperature 91–93°C, ratio 1:15 to 1:16