Nicaragua Jinotega Caturra Washed
Nicaragua Jinotega Caturra Washed
A classic Nicaraguan washed profile with caramel sweetness, orange-like acidity, and a clean, easy-drinking structure.
CaramelCitrusSweet
Flavor Description
This washed Caturra from Jinotega is the kind of coffee many people first associate with Nicaraguan specialty coffee. Expect caramel, milk chocolate, and orange-like sweetness, with gentle acidity and a clean, balanced structure.
Why It’s Popular
It keeps the sweetness and clarity expected from Central American coffee without becoming too sharp or too heavy, making it a very stable everyday and beginner-friendly option.
Brewing Notes
- Pour-over: Medium grind, water temperature 90–92°C, ratio 1:15