Colombia Finca San José Port Sherry Barrel
Colombia Finca San José Port Sherry Barrel
Bourbon barrel-fermented in sherry casks: honeyed red-plum roundness with delicate cherry-blossom florals and a lingering strawberry finish.
HoneyWineyFloralBerry
Flavor Description
Finca San José imports spent Spanish sherry casks and ferments harvested coffee cherries inside for 48–72 hours of anaerobic post-fermentation. Residual sweet wine flavor compounds from the sherry casks permeate the beans, creating a distinctive "sweet wine floral-fruit" character. Honey sweetness forms the base, red plum juiciness opens in the mid-palate, delicate cherry-blossom florals linger, and a clean strawberry sweetness closes.
Brewing Notes
- Pour-over: Medium grind, water temperature 90°C, ratio 1:15