Colombia Monte Blanco Lychee Double Anaerobic

Colombia Monte Blanco Lychee Double Anaerobic

A double-anaerobic lot centered on fresh lychee, with a Calpico-like clean sweetness on entry and a lingering fruit-tea finish.

FruitySweetTea-Like
VarietyGeisha
ProcessingAnaerobic
Elevation1850 m
SCA Score89
EstateFinca Monte Blanco
OriginColombia

Flavor Description

"Summer Lychee" is a seasonal fermentation batch from Finca Monte Blanco where lychee's delicate sweetness is highly concentrated through double anaerobic processing. The entry is a pleasant Calpico-like clean sweetness, the mid-palate reveals fresh lychee pulp character, and the finish resembles an elegant chilled fruit tea.

Brewing Notes

  • Pour-over: Medium-fine grind, water temperature 90°C, ratio 1:16
  • Tip: Excellent as iced pour-over — the lychee fragrance becomes more focused as it cools

Found an error or outdated information?