Costa Rica Las Lajas Versace Rose Natural
Costa Rica Las Lajas Versace Rose Natural
A natural lot from Las Lajas: crisp apple sweetness and berry juiciness lead, with a winey finish that unveils charming rose florals.
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Flavor Description
Las Lajas is Costa Rica's pioneering natural-processing estate, with a precisely controlled drying process that has earned industry-wide acclaim. The "Versace Rose" lot showcases the rarely seen floral-fruit complexity of the Catuai variety through natural processing. Crisp green apple sweet-acidity leads on entry, strawberry and raspberry berry juiciness layers in the mid-palate, and a light winey finish gently reveals rose florals — like the fragrance of early-summer roses.
Brewing Notes
- Pour-over: Medium grind, water temperature 90–92°C, ratio 1:15