This honey-processed bean from Finca Llano Grande perfectly showcases El Salvador Bourbon's sweetness. The entry brings clear honey and yellow-fruit (apricot) sweetness, transitioning to a creamy smooth mouthfeel with nutty aromas — overall balanced with excellent drinkability.
Brewing Notes
Pour-over: Recommended water temperature 89–91°C, ratio 1:15. The fermented sweetness from honey processing is most enchanting under gentle extraction.
Highlight: Outstanding sweetness expression — ideal for those who enjoy low acidity and high sweetness.