Maui Mokka Natural
Maui Mokka Natural
An extremely rare Mokka variety with tiny beans, offering stunning chocolate intensity and a complex red-wine fermented aroma.
ChocolateyBerryWiney
Flavor Description
Maui Mokka is Hawaii's most intriguing secret. The beans are half the size of standard varieties, but the flavor is incredibly concentrated. Natural processing yields intense dark chocolate, mulberry, and a subtle red wine character with rich complexity.
Region Highlight
Originally from Yemen, the Mokka variety has found its wild essence again in Maui's climate. The difficulty in harvesting and processing these tiny beans makes them a true collector's item among coffee enthusiasts.
Brewing Notes
- Pour-over: Adjust grind finer (due to small bean size), water temperature 90°C, ratio 1:14. A tighter ratio helps capture its dense chocolate texture.
- Tip: You might be surprised by the tiny bean size, but its full body will leave a lasting impression.