Roasted nuts and cocoa on the dry aroma; a smooth entry with milk chocolate and caramel sweetness; light brown sugar and malt mid-palate; low acidity and a round body; and a clean, gently bittersweet finish.
Buying Tips
Background: Doi Tung sits in the Golden Triangle where Thailand, Myanmar, and Laos meet; from the 1980s, a development project founded by the Princess Mother promoted coffee and forestry here to replace opium and restore the forest
Shade-grown: Coffee is mostly grown under the canopy of the restored forest
Brewing Notes
Batch brewer: Medium grind, ratio 1:16
Latte: Medium to medium-dark roasts with milk bring out nut and cocoa notes