Jacques Coffee Maragogype
Jacques Coffee Maragogype
Rare Australian Maragogype with oversized beans, offering mellow vanilla and dried fruit sweetness with a unique profile.
NuttyHerbalSweet
Flavor Description
This Maragogype showcases another side of Australian coffee. With beans twice the standard size, it offers a gentle profile with light woody notes and hay-like sweetness. The mouthfeel is soft, finishing with creamy almond textures.
Region Highlight
Jacques Coffee on the Atherton Tablelands has a keen interest in variety selection. This Maragogype is produced in tiny quantities and is a favorite among local collectors.
Brewing Notes
- Pour-over: Coarser grind, 90°C water. Maragogype beans are relatively soft; use gentle agitation to avoid over-extracting woody bitterness.
- Tip: Ideal if you prefer a gentle, light-bodied cup with low perceived caffeine bite.