Mae Hong Son Specialty Washed

Mae Hong Son Specialty Washed

Grown on the northwestern border, offering serene citrus and white floral notes reminiscent of high-mountain tea.

CitrusFloralTea-Like
VarietyCatimor
ProcessingWashed
Elevation1250 m
SCA Score85
EstateMae Hong Son
OriginThailand

Flavor Description

A very clean and light cup. Notes of lemon zest and bergamot are followed by subtle jasmine floral tones, with an oolong tea-like lingering sweetness.

Origin Story

Surrounded by mountains with high diurnal temperature swings, Mae Hong Son's shade-grown coffee excels in clarity through traditional washed processing.

Brewing Notes

  • Pour-over: 92°C water with a faster flow rate to highlight the refreshing citrus acidity and floral notes.
  • Tip: Tea-like and ethereal, perfect for those who prefer a lighter, non-heavy body.

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